CHOCOLATE CUSTARD

In culinary, custard is one of the most popular. It is used both for making cakes, and to fill various buns, pastries, profiteroles; it’s even offered in serves as an independent dessert.

Making a right custard at home is not a peace of cake, it takes lots of time. But there is always a solution!

Lasochka TM created cream with perfect consistency, soft and fluffy!

Lasochka TM Chocolate Custard means:

- time saving

- 500 ml of finished cream

- 100% natural product

- GMO- and preservative-free

- manufactured according to the State Quality Standard DSTU

  • 180 g